NET WT. .5 lb
Ingredients
Cream, Cultures. CONTAINS: Milk
CONTAINS: Milk
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, shellfish, soy, tree nuts, sesame and wheat.
Nutrition
Nutrition Facts
Servings per container
about 16
-
Amount Per ServingCalories 110
- % Daily Value
- Total Fat 12 g 15 %
- Saturated Fat 8 g 38 %
- Trans Fat 0 g
- Monounsaturated Fat
- Polyunsaturated Fat
- Cholesterol 30 mg 10 %
- Sodium 0 mg 0 %
- Total Carbohydrate 0 g 0 %
- Dietary fiber 0 g 0 %
- Total Sugar 0 g
- Includes 0 g Added sugars 0 %
- Protein 0 g 0 %
- Vitamin D 0 mcg 0 %
- Calcium 0 mg 0 %
- Iron 0 mg 0 %
- Potassium 0 mg 0 %
- Vitamin A 90 mcg 10 %
* The % Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Claim:
Gluten Free, rbST Free
Land O’Lakes is updating the Nutrition Facts panels on its products to comply with new FDA regulations. During this transition, both old and new versions of the Nutrition Facts panel will be in the marketplace. Refer to the label on your product for the most accurate nutrition, ingredient and allergen information.