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"Espresso"

Dark Chocolate Espresso Shortbread Bites with Peppermint Buttercream

By Brenda December 03, 2013 0 Comments

As I write this post, I'm finding two things very hard to believe: 1. That Christmas is just around the corner, and it's time to start my holiday baking. 2. We're already on Kitchen Conversation #4 with Land O'Lakes, our final hurrah for 2013! Where did this year go?!

Ultimate Fudgy Espresso Brownies

These fudgy brownies have just a hint of European espresso.

0 Ratings
20 min.Prep time 1:15Total time

Chocolate Caramel Espresso Chews

Round chocolate covered caramels make these cookies chewy and rich!

3 Ratings
35 min.Prep time 2:00Total time

Orange Espresso Spiced Nuts

Espresso powder, orange and cinnamon give this tasty snack a grown-up flavor.

0 Ratings
10 min.Prep time 45 min.Total time

Saucepan Espresso Walnut Fudge

Espresso walnut fudge made in a saucepan has a rich mocha flavor and is easy to make. No need for a candy thermometer or special equipment.

3 Ratings
15 min.Prep time 2:25Total time

Individual Chocolate Espresso Soufflès

An indulgent dessert for a very special occasion.

0 Ratings
20 min.Prep time 40 min.Total time

Espresso Cheesecake

As a perfect ending to a meal or a stand-alone dessert, this centerpiece cheesecake will surely impress your family or guests.

0 Ratings
45 min.Prep time 5:00Total time

Latte Bars

Espresso drinkers will love these decadent latte bars.

2 Ratings
30 min.Prep time 1:20Total time

Mocha Rounds

A trio of flavors-espresso, chocolate and cinnamon-team up, creating cookies with adult flavor.

3 Ratings
1:30Prep time 3:50Total time

Orange Mocha Pinwheels

These slice-and-bake cookies are a good choice to include in a holiday cookie assortment when mailing to someone. They are crisp and firm and should not break if packed properly.

0 Ratings
40 min.Prep time 5:00Total time
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    Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.


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