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Mustard Fennel Potato Salad

Fresh fennel enhances the mustard in this potato salad recipe.

0 Ratings
20 min.Prep time 1:35Total time

Roasted Cauliflower & Fennel Soup

Roasted cauliflower and fennel create a fresh, spring soup, garnished with roasted pistachios and fennel fronds.

0 Ratings
15 min.Prep time 1:15Total time

Onion Fennel Breadsticks

These breadsticks are full of flavor and very easy to make.

0 Ratings
60 min.Prep time 2:22Total time

Porketta-Style Stew

This aromatic stew has all the flavors of a true porketta roast.

0 Ratings
20 min.Prep time 8:30Total time

Swedish Rye Bread

Make a loaf for tonight’s dinner and have one left for tomorrow, too.

0 Ratings
15 min.Prep time 1:55Total time

Grilled Cajun Salmon With Vegetable Mostaccioli

Spicy grilled salmon enhances a vegetable and pasta combination.

0 Ratings
15 min.Prep time 40 min.Total time

Meatball Sliders

Try this down-sized version of the traditional meatball sub – great for a fun dinner or an appetizer party.

2 Ratings
20 min.Prep time 45 min.Total time

Quick Chicken Jambalaya

By Alex September 26, 2013 0 Comments

It’s football season! There are a lot of game-time traditions in our family, but this season I’ve decided that I’m switching up my bench a bit. I love chili, but it’s time to shake things up. I wanted to make something that was quick and easy – this recipe is one that scored a huge touchdown in our family!

Cauliflower -- The New and Improved Kale

By Samantha July 07, 2015 0 Comments

Raise your hand if aren’t a big fan of kale! (My hand is in the air if anyone was curious.) Kale is one of those vegetables I just couldn’t get behind even when it seemed to be on every restaurant menu, appearing in side dishes, appetizers, main entrees, salads, smoothies…I’d go on, but I think you all understand. So, I was delighted when I heard that kale is “out” and cauliflower is “in!”

Meatball Sliders for the Man in Your Life

By Amanda July 02, 2012 0 Comments

My husband is a man’s man. Ryan hunts. He fishes. He likes to watch football and he likes working on his boat. And, like any manly man, the guy loves his red meat.

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    Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.

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