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"Garlic"

Garlic & Herb Sauté Express® Recipes

Good things start with the fresh flavors of garlic and herbs—from pasta to pizza, stir-fries to salads. And the best part is, with Sauté Express® Seasoned Meal Starter, there’s no prep!

Garlic & Herb Sauté Express® Seasoned Meal Starter

Garlic, herbs, olive oil and butter are the delicious foundation of so many of your family’s favorite meals. Give your kitchen creations — from meats to vegetables to pasta and more — a big flavor boost with Sauté Express® Seasoned Meal Starter

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Land O Lakes® Garlic & Herb Butter Spread

Add great flavor to your foods made with real butter, garlic and herbs.  With Land O Lakes® Garlic & Herb Butter Spread, it’s easy to make garlic bread at home, or add delicious flavors to mashed potatoes or fresh vegetables.

All About Garlic

By Kim July 23, 2013 0 Comments

Vampires couldn’t survive in my house with all the garlic around! It seems like almost every meal I make starts with chopping garlic. I have yet to find another ingredient that’s quite as versatile. No wonder it is used as a staple ingredient in so many other parts of the world.

Garlic Buttery Smashed Potatoes

Garlic butter mashed potatoes with the skin on are a deliciously easy twist on classic mashed potatoes!

3 Ratings
10 min.Prep time 35 min.Total time

Caprese Garlic Bread

By Maria June 12, 2013 0 Comments

As you may remember, this year I partnered with Land O’Lakes to create recipes and share tips as part of Kitchen Conversations with Land O’Lakes and Ree Drummond, The Pioneer Woman.

Garlic Toast Hearts

These creatively shaped garlic toasts are great as an accompaniment to salad or soup.

1 Rating
20 min.Prep time 40 min.Total time

Garlic-Herb Chicken With Peach Relish

Rubbing the chicken with a buttery garlic herb paste and grilling it over indirect heat, makes it moist and tender.

0 Ratings
15 min.Prep time 35 min.Total time

Garlic Rosemary Parmesan Popcorn

By Maria March 01, 2013 0 Comments

We love munching on popcorn, so we are thrilled it's THE snack of 2013. We usually make sweet popcorn recipes, this time we decided to mix things up by creating a savory popcorn recipe.

Sriracha Garlic Toasts with Shrimp

By Brenda April 07, 2014 0 Comments

It took me a little longer than most to fully grasp the sriracha craze. I can be cautious like that, most definitely a product of my parents. I'm not saying that's a bad thing. Really. Because the older I get, the more I appreciate their steadfast, non-reckless approach to life and all its curve balls.

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    Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.


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