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"Pickles"

Butter Chicken Sliders with Pickled Mango Slaw

By Sommer March 01, 2013 0 Comments

Our first topic of Kitchen Conversations is food trends! We food lovers often pay close attention to what's going on in the culinary scene across the country and globe. Every year, new ideas burst forth from renowned chefs as well as creative homecooks, ideas that take the nation by storm.

Pickle-In-The-Middle

Four ingredients are needed for this favorite snack.

0 Ratings
15 min.Prep time 1:15Total time

New Orleans Muffuletta

Celebrate the spirit of Mardi Gras with this New Orlean's inspired sandwich.

0 Ratings
20 min.Prep time 2:20Total time

Ham & Cheese Ribbons

This great make ahead appetizer features award winning cheese, deli ham, pickle chunks and tiny tomatoes.

3 Ratings
25 min.Prep time 25 min.Total time

Salami Cones

Simply roll-up a slice of salami to form a cone shape and fill with a vegetable-seasoned cream cheese.

2 Ratings
30 min.Prep time 30 min.Total time

Nutty Touchdown Cheese Ball

This football-shaped appetizer is so easy to make. It is full of flavor with a nutty crunch!

0 Ratings
40 min.Prep time 2:40Total time

Snakes In The Grass

These breadstick cheese sandwiches are a real kid-pleaser!

0 Ratings
15 min.Prep time 15 min.Total time

Getting Nutty with the Family!

By Alex September 12, 2013 0 Comments

I’m just going to say it. My family is nuts. It’s family reunion time! I know it will be a blast. There will be an overcrowded cabin of family members, lots of activities, tons of food and exhausted children.

Road Trip Food Ideas– Tips For Take-Along Food

By Becky July 08, 2011 0 Comments

Whether you plan to travel by car, plane, train or bus, taking along your own meals or snacks makes traveling go more smoothly. This is especially true when you are traveling with children.

Get Ready to Grill!

By Cindy July 13, 2013 0 Comments

Grilling is a huge part of my summer. I love to invite friends over, fire up the grill and enjoy the long evenings together. Even on weeknights, grilling makes casual entertaining — or even a family dinner — so simple.

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    Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.


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