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Shaved Asparagus and Prosciutto Pizza

By Alex March 28, 2014 0 Comments

Just admit it. If you have kids, sometimes you just want to eat something a little more sophisticated for dinner. You can probably remember those “20-something” days when you could wear form-fitting, tailored clothes, rock a pair of heels, wear dangly jewelry, and carry a really small, trendy purse. You would meet your girlfriends at a cute little bistro, score the last seat at the cool pub table, and eat a slice of pizza with an amazing combination of artisan cheeses, seasonal vegetables and fancy-sounding meat toppings. Life is a little different for that “20-something” me now. Still good, just a bit more complicated.

Peach & Prosciutto Grilled Cheese

Peaches and prosciutto takes this grilled cheese sandwich beyond the typical sandwich.

0 Ratings
10 min.Prep time 15 min.Total time

Shaved Asparagus & Prosciutto Pizza

Prosciutto combined with asparagus becomes a fresh and updated pizza.

0 Ratings
30 min.Prep time 40 min.Total time

Italian Frittata with Prosciutto

This tasty mixture of hash browns, prosciutto and zucchini makes a great breakfast-for-dinner your kids will love.

0 Ratings
10 min.Prep time 25 min.Total time

Fig & Prosciutto Grilled Cheese

The sweetness of the figs pairs perfectly with prosciutto and cheese for a sweet and savory sandwich.

0 Ratings
15 min.Prep time 30 min.Total time

New York Prosciutto Squares

Be sure to keep this appetizer warm on the serving table.

2 Ratings
20 min.Prep time 1:05Total time

Fresh Peach Recipes

Fresh from the market or straight from the tree, fresh season only comes once a year. Get them while they are at their best and enjoy peach cobbler, peach pie,or a scrumptious tart.

Egg Toast with Butter Sauce

A delicious butter sauce tops basic scrambled eggs, giving them a sophisticated flair.

0 Ratings
10 min.Prep time 30 min.Total time

Ham, Cheese and Spinach Crescent Roll-Ups

By Robyn May 28, 2012 0 Comments

Easy Italian appetizer on the grill features new Land O Lakes® 4 Cheese Italian Blend.

Build Your Own Quiche

By Mallory April 09, 2013 0 Comments

I like to think of quiches as the perfect brunch food. Why so perfect, you ask? Well, quiches are extremely customizable.

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    Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.

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