THE LAND O'LAKES BLOG — Bringing inspiration to those who share our love of good food. —
Welcome to the new Land O'Lakes site!
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We’re thrilled to bring you our new site, where cooks and bakers of all levels can come together. Here, you’ll find ideas; inspiration; help; and a place to learn, share and discuss. It’s designed to be an extension of your own kitchen—a place where everyone is welcome.

We listened to helpful insights from you, our loyal, long-time users and considered your feedback in the development of our new site. As a result, we’ve included a variety of new features and content:
  • Recipes are easier to find, share and discuss
  • Recipe search has been simplified
  • Recipe ratings and reviews has been streamlined
  • Find tips, photos and how-tos in our new “Test Kitchen” section
  • Search the expanded recipe collections
  • Comment on articles and share with friends
Along with these new features, you’ll continue to find the same great recipe and meal ideas, as well as coupon offers and the ability to save recipes you love. We’ve also kept some of the most popular features from our previous site, such as Recipe of the Month and Let’s Bake.

New Test Kitchen Area. The new Test Kitchen section of our site is where we will share the findings from our real-world Test Kitchens. This is the place in which we conceive, prepare and perfect recipes on our site, in our magazines and on our packaging. In fact, before we share any new recipe with you, we first try it in our Test Kitchens to make sure it’s a winner—both in taste and simplicity. The new Test Kitchen area is designed to guide you in your own kitchen and help you get the same great results we do.

Simple Rewards® members: You can find your recipe box using your existing sign-in information. Important note: The Family Kitchen section, along with the ability to add, edit or share personal recipes, is currently under construction and is no longer being maintained. However, for those of you that have legacy accounts, we will make a link available soon to access your personal, saved recipes. If you have questions, please feel free to contact Consumer Affairs.

We will continue to develop our site over the next few months, adding even more useful features and information. Check back soon for updates.

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• Comments •

I love this idea .Send more recies! Looking for rich tea cookies

Posted Oct 16 2011 by Eleanor Fouchey

I love Land O'Lakes products. Your spreadable butter in the tubs is the best because I do not like using margarines or other butter substitutes. I am a butter lover! I just stumbled on to this website and I think its great and can't wait to dig in!

Posted Dec 30 2010 by Brenda

Mary, We have tested many recipes using Light butter. It is desirable to make a pie crust that is flaky and tender. Fat plays a big part in making that pastry flaky and tender. Since Light Butter has half the amount of fat of regular butter, pastry is not a suggested recipe for this product. I use our Butter Pie Crust recipe - it is very tender and always flaky.

Posted Nov 09 2010 by Cindy

Can I use light butter as a substitute for regular butter in pie crust recipes?

Posted Nov 06 2010 by mary

I recently noticed that you've started to package your wonderful hot chocolate mixes in multi-serving cartons. I'm delighted, but are there any plans to add my favorite, the chocolate raspberry, to the group?

Posted Nov 01 2010 by Fran

I love this web sight, the land o lakes products have always been in my home, the recipes are really good, cookies outstanding and i really like that you show pictures of the finished recipe, when you are making something new it helps to have a view of it. Thanks again for making cooking more fun.

Posted Oct 05 2010 by maureen

Very excited about discovering this new site. I always look forward to the recipes that I normally get weekly and this is so detailed and interesting.
Thank You!

Posted Sep 28 2010 by Gail B.

I have really enjoyed, not only the LofL blog, but also the website for many years. Now that it has changed I am not able to print any recipes without having the pictures block the list of ingredients. Is this a problem for anyone else? I would like very much to make the butter toffee cookies.

Posted Sep 18 2010 by Barbara

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    Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.


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