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Brownies Lesson
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Brownies Evaluation

Scoresheet: Evaluate your brownies on each of the following characteristics. Place a check mark in the box that corresponds to your rating.

  Excellent Good Average Below
Average		 Poor Comments
Appearance and color            
Flavor            
Texture            
Doneness            


  • Discuss why homemade "made from scratch" brownies taste fresher.
  • Compare homemade ingredients to ingredients on the baking mix package.
  • What is the best part about making brownies from scratch?

    Students ages 14 - 17: Additional points of discussion:
    • How do the various brownies compare?
    • Which is your favorite brownie recipe, and why?
    		•


    Index | I. Intro | II. Objectives | III. Class | IV. Overhead | V. Handout | VI. Baking
    VII. Evaluation | VIII. Quiz | IX. Answer Key

    Copyright © 2004 Land O'Lakes, Inc