STOVETOP MACARONI AND CHEESE Recipe

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	Ingredient Substitutions

LAND O LAKES® Fat Free Half & Half - the simple perfection of Half & Half without the fat.

Tip

Salted and unsalted butter are the same Grade AA quality butter. They can be used interchangeably in any recipe without adjusting the salt in the recipe. >>


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Macaroni and cheese that is as simple to make as 1-2-3 is an all time favorite!

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Preparation time: 10 min Cooking time: 6 min

Yield: 4 (1-cup) servings

6		ounces (1 1/2 cups) uncooked dried elbow macaroni
1		cup LAND O LAKES™ Fat Free Half & Half or Half & Half
1/2		pound LAND O LAKES® Cheddar Cheese, cut into strips
1/4		cup LAND O LAKES® Deli American Cheese, cut into strips
1/2		cup coarsely crushed seasoned croutons

Cook macaroni according to package directions. Drain.

Combine cooked macaroni, fat free half & half and cheese in 2-quart saucepan. Cook over medium heat, stirring occasionally, until cheese is melted (6 to 8 minutes).

To serve, spoon macaroni into serving dish; sprinkle with crushed croutons.

Recipe Tip
Stir in 1 cup cubed deli ham for a heartier meal.

Ingredient Substitution Index

Nutrition Facts (1 serving): Calories: 550, Fat: 31g, Cholesterol: 90mg, Sodium: 920mg, Carbohydrates: 41g, Dietary Fiber: 2g, Protein: 27g

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