FRUIT & CHEESE KABOBS Recipe - Land O'Lakes Recipes

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Tasty and colorful, these fresh fruit kabobs are very easy to prepare!

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Preparation time: 25 min

Yield: 8 servings

5		cups your favorite fresh fruits, cut into 1-inch pieces (strawberries, apples, cantalope, pineapple and\or kiwifruit)
1		(8-ounce) package LAND O LAKES® Cheddar Cheese, cut into 3/4-inch cubes
1		(8-ounce) package LAND O LAKES® Monterey Jack Cheese, cut into 3/4-inch cubes
16		(4-inch) wooden picks

Assemble kabobs by alternating fruit pieces and cheese cubes onto wooden picks.

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Recipe Tip
Dip fruit in lemon juice to prevent discoloration, if needed.

Ingredient Substitution Index

Nutrition Facts (2 kabobs): Calories: 260, Fat: 19g, Cholesterol: 55mg, Sodium: 380mg, Carbohydrates: 11g, Dietary Fiber: 2g, Protein: 15g

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