This creamy dessert takes minutes to prepare and then chill until serving time.
| 1 |
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(3.4-ounce) package instant vanilla flavor pudding and pie filling* |
| 1 |
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cup milk |
| 1 |
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cup LAND O LAKES® Sour Cream |
| 1 |
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(8-ounce) carton (1 cup) low-fat vanilla flavor yogurt |
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Fresh strawberries, raspberries, blueberries or blackberries, if desired |
Combine instant pudding and milk in medium bowl with wire whisk until mixture is smooth and slightly thickened. Add sour cream and yogurt; whisk until smooth. Cover; refrigerate at least 2 hours.
To serve, spoon custard into 6 individual dessert dishes; top with assorted berries.
*Substitute 1 (0.9-ounce) package sugar free instant vanilla flavor pudding and pie filling.
**Substitute frozen thawed berries.
