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FRUIT 'N CHEESE DIPPERS
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FRUIT 'N CHEESE DIPPERS

Serve fruit and cheese on skewers as a creative colorful appetizer.

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Preparation time: 15 min   Chilling time: 30 min  
Yield: 8 servings 

Dip Ingredients:

1   cup plain yogurt
2   tablespoons honey

Dippers Ingredients:

4   cups your favorite fresh fruit, cut into 1-inch pieces (bananas, apples, strawberries, mandarin orange segments, grapes, pears, pineapple, etc.)
4   ounces LAND O LAKES® Cheddar Cheese, cubed
1/4   pound (3/4-inch thick) slice LAND O LAKES® Deli Swiss Cheese, cubed
8   (8-inch) skewers


Stir together yogurt and honey in small bowl. Cover; refrigerate at least 30 minutes.

Meanwhile, assemble dippers by alternating fruit pieces and cheese cubes on skewers. Serve with dip.

TIP: Dip fruit pieces in lemon juice to prevent discoloration.


Ingredient Substitution Index

Nutrition Facts (1 serving): Calories: 190, Fat: 9g, Cholesterol: 30mg, Sodium: 150mg, Carbohydrates: 18g, Dietary Fiber: 2g, Protein: 10g

4121B © 1995 Land O'Lakes, Inc.


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