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LIME CREAM FRUIT DIP
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LIME CREAM FRUIT DIP

This refreshing sour cream citrus dip recipe gives an extra taste sensation to cut-up fresh fruit.

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Preparation time: 15 min   Chilling time: 30 min  
Yield: 1 cup 


1   cup LAND O LAKES® Sour Cream
2   tablespoons sugar
1   tablespoon fresh lime juice
2   teaspoons freshly grated lime peel
  Assorted fresh fruit (apples, bananas, grapes, strawberries, cherries, etc.)


Stir together all ingredients except fruit in small bowl. Cover; refrigerate at least 30 minutes. Serve with fresh fruit.

VARIATION:
Orange Cream Fruit Dip: Substitute orange peel and orange juice for lime peel and lime juice.


Ingredient Substitution Index

Nutrition Facts (1 tablespoon dip): Calories: 35, Fat: 3g, Cholesterol: 5mg, Sodium: 5mg, Carbohydrates: 2g, Dietary Fiber: 0g, Protein: 1g

4162C © 2001 Land O'Lakes, Inc.


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