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Recipe Index  >  Appetizers  >  Cold Appetizers  
RASPBERRY CHEESECAKE DIP
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RASPBERRY CHEESECAKE DIP
1 Review

A sweet, creamy, colorful dip that’s delicious with cake, fruit and cookies.

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Preparation time: 5 min  
Yield: 1 1/2 cups 

Dip Ingredients:

1/3   cup LAND O LAKES® Sour Cream
1   (8-ounce) container light raspberry cream cheese spread
2   tablespoons powdered sugar
1   tablespoon raspberry-flavored liqueur or orange juice

Dippers Ingredients:

  Assorted fresh fruit pieces, vanilla wafers, pound cake and/or angel food cake, cubed


Combine sour cream, cream cheese, sugar and liqueur in small bowl; mix well. Spoon mixture into serving bowl. Cover; refrigerate until serving time.

Serve with desired dippers.

Ingredient Substitution Index

Nutrition Facts (1 tablespoon dip without dippers): Calories: 25, Fat: 1.5g, Cholesterol: 5mg, Sodium: 50mg, Carbohydrates: 2g, Dietary Fiber: 0g, Protein: 1g

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