The apricots add a tart, sweet flavor to an all-time favorite salad recipe.
| 1/3 |
|
cup LAND O LAKES® Sour Cream |
| 1/4 |
|
cup nonfat plain yogurt |
| 1/4 |
|
cup frozen orange juice concentrate, thawed |
| 1 |
|
teaspoon sugar |
| 1/2 |
|
teaspoon salt |
| 1/4 |
|
teaspoon ground nutmeg |
| 1 |
|
(16-ounce) package coleslaw mix |
| 3 |
|
to 4 fresh apricots, seeded, coarsely chopped |
| 1/3 |
|
cup chopped green onions |
Stir together all dressing ingredients in small bowl. Set aside.
Combine all salad ingredients in large bowl. Add dressing to salad; toss to coat.
