Ginger lovers---here’s your cookie! One bite and your taste buds will burst with flavors of chocolate, ginger and cinnamon!
Dietary Fiber: <1g
I made this wonderful cookie exactly the way the recipe says and it was a delicious new flavor combination. It was just like written above - "One bite and your taste buds will burst".
This is the other Land o Lakes cookie recipe at the top of my list (see Cherry Rum Ribbons). This is a chocolate cookie for sophisticated tastes. The variety of spices make it different and wonderful.
This is a very soft cookie with delicious flavors. I used cinnamon chips instead of chocolate. My only difficulty was my cookies flattened out during baking rather than remaining round and plump as shown in the picture. I tried baking them from room temperature and from chilled and both times they spread out. I did find that baking them from room temperature for 12 minutes resulted a uniform round cookie with good texture. This cookie packs a great, unique flavor!
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/1046
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Sliced fresh and just how you want it from your favorite deli. Land O Lakes® Deli American Cheese is America's Favorite! Available in white and yellow.
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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