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Orange and cardamom flavors are complimentary in this Scandinavian shortbread cookie recipe.
Dietary Fiber: 0g
Brought in to a group picnic and the cookies were very well received. They are great even without a glaze. Very easy. I use fresh ground cardamon.
Easy to make and a "refreshing" cookie. Make sure the marmalade is melted to a thin consistancy, so it covers both pans of shortbread.
My kids even loved this! It turned out perfect.
I made these for a Christmas Party. It is more of an adult taste. The adults liked it the kids avoided it.
Before cooking pierce all over with a fork and when cutting use a pizza cutter for cleaner slices. This recipe is my mothers favorite and when I visit I always bring this for tea time.
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/1050
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Today marks a quarter of a century for me on this beautiful planet. Twenty-five years of learning, exploring, and stuffing my face with delicious eats. And I can’t think of a better way to celebrate than to spend a relaxing day in the kitchen.
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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