Veggie & Cheese Omelet Sandwich
Here’s an easy to make, grab-it-and-run, sandwich full of flavor.
10 min.prep time
15 min.total time
4 English muffins, split, toasted
1/2 cup sliced fresh mushrooms
1/4 cup chopped green bell pepper
1/4 teaspoon salt
1/4 teaspoon pepper
4 slices Canadian bacon, if desired
4 (1/4-inch) slices tomato
To make these sandwiches ultra-convenient, assemble them the night before, omitting the sliced tomato. Wrap each sandwich in plastic food wrap. In the morning, place sandwich on microwave-safe plate; microwave on HIGH for 1 minute or until heated through. Then add the sliced tomato -- and you're on your way!