Becky has spent her entire career cooking and baking, which are also her favorite hobbies outside of work. For her, time spent in the kitchen not only relieves stress, but is lots of fun as well. Becky’s love for baking began as a child, standing on a chair next her mom, adding ingredients and mixing up dough.
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This version of scalloped potatoes is topped with broccoli and baked in a double cheese sauce.
Dietary Fiber: 4g
I tripled the ham content and added a little wine to cream sauce
I made this recipe once to try it and it was delicious. My family loved it. I now bring it to all the pot luck dinners and family gatherings. I do add alittle more ham then the recipe calls for. I Emailed the recipe to all my friends, once they tried it they loved it too. Great to cook with all the new potatos out in N.Y. state this time of year.
it was to die for i didnt even have left overs
I made this and because I didn't have any broccoli I left it out. It was excellent. I also doubled the sauce. I've made it for company and for our family and it all gets eaten!
This is the Best Scalloped Potatoe recipe I have ever made, hands down! Hubby and grandson absolutely love it ...
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/1122
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Like many others, my family loves Christmastime. But my sister Laura? Her holiday cheer is in a class all its own. Truly, Laura possesses a holiday spirit that could make Santa Claus himself look unenthusiastic!
Bring the bold flavors of ginger and sesame to a variety of meals.
Like many others, my family loves Christmastime. But my sister Laura? Her holiday cheer is in a class all its own. Truly, Laura possesses a holiday spirit that could make Santa Claus himself look unenthusiastic! More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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