Food is not just a job for Amber. In fact, she’s been experimenting with food since an early age. In the Test Kitchen blog you can read about all her adventures, from canning jams and jellies, to making bread from a wild sourdough starter, to trying out new ethnic cuisines. She is excited to share her creativity and expertise with you.
Get to know the members of the Land O’Lakes Co-op with a seasonal look at family life on the dairy farm.
View our story
There’s nothing as easy as this buttery blonde brownie recipe that you stir up in a saucepan in minutes.
Heat oven to 350°F. Lightly grease 8-inch square baking pan; set aside.
Melt butter in 2-quart saucepan over medium heat. Add brown sugar; mix well. Cool 10 minutes. Stir in egg and vanilla. Add flour and salt; mix well. Stir in pecans.
Spread batter into prepared pan. Bake 22-27 minutes or until set. Cool completely. Sprinkle with powdered sugar.
Dietary Fiber: 0g
Very easy. i made them plain this time, but next time will try adding pecans or walnuts. Excellent chewy texture!
This recipe is "man" friendly. A lot of men don't like chocolate brownies but will scarf this "brownie" down!
I made a double batch...because I knew one lil 8x8 pan wouldn't last long in my house! Very good recipe, super sweet. I didn't have pecans on hand so I used walnut pieces (yum!) i agree about the cook time, as mine were done in @ 21 minutes.
This is my go to, easy dessert. They disappear fast and everyone wants the recipe! I double the recipe, use 1 cup chocolate chips instead of nuts, and bake in a 9x13. Even more delicious served warm w a scoop of vanilla ice cream.
This is always a sure hit. I've baked this recipe many times, but have learned to take pan out of oven when it looks as if it needs another minute or two. My family prefers toffee bits on top instead of pecans inside. Very sweet - cut into small pieces.
This is a keeper. Everyone wanted this recipe.
Very quick to make. Watch how long you bake it carefully otherwise you could be serving a tasty brick :)
I've tried many blondie recipes and this one RULES! I skip the powdered sugar and add about 1/2 to 3/4 cup of semisweet chocolate chips sprinkled on top before baking. I also make it entirely whole wheat. I *heart* this recipe!
Email address will not be published
How Did This Recipe Work Out for You?
Please return to landolakes.com to rate and review this recipe.
Your comments and suggestions are appreciated by others.
This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/1145
© 2014 Land O'Lakes, Inc.
We recently developed a recipe for a Yule Log Cake for our 2014 Holiday Brochure. In my family, our holiday traditions revolved around cut-out cookies; a Yule Log was never part of the mix. So I was intrigued and did a little bit of research to see what this was all about.
Bring the bold flavors of
ginger and sesame to a
variety of meals.
We recently developed a recipe for a Yule Log Cake for our 2014 Holiday Brochure. In my family, our holiday traditions revolved around cut-out cookies; a Yule Log was never part of the mix. So I was intrigued and did a little bit of research to see what this was all about. More ...
The Simple Rewards® Club is your personal online resource for exclusive offers and information. It’s also our way of saying “thank you” for trusting Land O’Lakes and inviting us into your home. Membership is free, so sign up today.
We'll email instructions to the address you used to register.
We've sent a confirmation email to the address associated with your account. Check your email and follow the link within 3 hours in order to complete the password reset process.
If you are already a member, please sign in.
Look for an email soon with instructions to reset your password.
If you did not receive the email, please check your email junk folder (just in case) or contact us.
Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
Your question has been submitted.
Your email has been sent. Thanks for sharing this Land O Lakes recipe!