Becky has spent her entire career cooking and baking, which are also her favorite hobbies outside of work. For her, time spent in the kitchen not only relieves stress, but is lots of fun as well. Becky’s love for baking began as a child, standing on a chair next her mom, adding ingredients and mixing up dough.
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This easy coconut custard pie recipe is magic - it forms its own crust during baking!
Dietary Fiber: 1g
Have made this many times--delicious. In the summer I substitute one cup of stewed, drained summer squash for one cup of the half and half. Since the coconut is sweetened already, I usually cut the sugar down to half a cup. It's always a big hit--winter or summer. I like it because, being basically crustless, it has fewer calories than a traditional coconut custard pie. Got the recipe from the Land O Lakes Simply Delicious cookbook. Thanks for such a good recipe!
Will this work with Fat Free Half and Half?
This pie was good, but it did not make its own crust. There was nothing on the bottom just the lemon.
Recipe was easy to prepare...and I was pleasantly surprised when I took it out of the oven...I used fresh strawberries on top.
Sooo easy! Will bake in deeper/larger pan next time. Family loved it.
It didn't brown on the bottom. Took longer to bake than stated time but knife inserted in center came out clean. Could have been my oven temp was incorrect. Plan to try again and will review again
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/1179
© 2014 Land O'Lakes, Inc.
I’m something of a traditionalist. My family tends to gravitate toward the same desserts every year for our holiday celebrations – sugar cookies, something pumpkin, and something with chocolate…but this year, I was feeling like trying something new. Enter Cranberry Pavlova. This recipe is part of our 2014 Holiday Brochure, and I was in love at first bite.
Bring the bold flavors of
ginger and sesame to a
variety of meals.
Life gets extra busy this time of year. Like everyone else, my family has the normal action-packed schedule…work, basketball practice, piano lessons, gymnastics, homework…not to mention, fitting in holiday activities like baking cookies, shopping, cutting down the tree… More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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