Dill garden salad is a fresh tasting antipasti-style salad recipe.
Dietary Fiber: <1g
This salad is delicious and refreshing - the dressing is perfect! A perfect accompaniment to a summer meal, or a satifsying meal in itself if you are not too hungry. My family loves it!
I have made this recipe at least 10 times and it is fabulous!! If it lasts more than a day, every day it sits in the fridge, it gets even better! The flavors of this salad fill the mouth with a wonderful zesty taste. I have made it for company and everyone loves it! But, if you don't love olives, you may not like it. Kalamata Olives are pretty strong flavored. I love them!
DILLICIOUS! Just thinking about this salad makes my mouth water! I made it immediately when I got home from our local Farmer's Market. I used a red onion and fresh dill from my herb garden. Use fresh dill if you can. If you like dill, you will definitely enjoy this salad. The Kalamatas add a wonderful flavor contrast.
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/1194
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Sliced fresh and just how you want it from your favorite deli. Land O Lakes® Deli American Cheese is America's Favorite! Available in white and yellow.
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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