Orange Glazed Sweet Potatoes

Orange Glazed Sweet Potatoes

This delicately sweet side dish recipe is a great way to prepare sweet potatoes for your holiday meal.

10 min. prep time
8 servings
444 Ratings


3 tablespoons Land O Lakes® Butter, melted
3 tablespoons orange marmalade
2 teaspoons honey
1 tablespoon country-style Dijon or stone ground mustard
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1 1/2 pounds sweet potatoes, peeled, cubed 3/4-inch


Heat oven to 375°F.

Combine all ingredients except sweet potatoes in ungreased 2-quart glass baking dish; mix well. Add sweet potatoes; toss to coat.

Cover; bake 40-50 minutes or until sweet potatoes are tender. Stir gently before serving.

Recipe Tip

Add chopped apples along with the sweet potatoes.

Nutrition Facts (1 serving)

Calories: 160

Fat: 9g

Cholesterol: 25mg

Sodium: 130mg

Carbohydrates: 19g

Dietary Fiber: 2g

Protein: 1g

Recipe #13055©2003Land O'Lakes, Inc.

Recipe Comments & Reviews

I liked the simplicity of this dish and a change from the usual
sweet potato pie/casserole. The only think it lacked was a
certain sweetness. We added brown sugar - ya gotta have
brown sugar w/sweet potatoes!
I leave out mustard, cinnamon, & nutmeg, But add 1 Tbsp of light brown sugar, then top with a can of drained sliced peaches in heavy syrup before I bake them.
My family loves sweet potatoes & peaches, Baked hot or just cold peaches on top after they are baked. I have also made this recipe in a covered skillet on low heat with canned sweet potatoes also, you must turn potatoes till they are heated and coated well.
Loved this recipe because I do not like using marshmallows or too much sugar. Didn't have marmalade so I used apricot jam. Delicious!
I was looking for a different recipe without marshmallows. I tested it on my husband and he liked it. I used it for last Thanksgiving and it was a big hit! My mother-in-law asked me to make it again this year.

Comment On This Recipe

Please correct the item(s) in red below:
3 Please select a rating

Email address will not be published

Please note, all submissions are screened for content deemed appropriate by Land O'Lakes. Comments are published within 3 business days.
Thank you, your comment has been submitted for approval


Your friend thought you might be interested in Orange Glazed Sweet Potatoes

The Simple Rewards® Club is your personal online resource for exclusive offers and information. It’s also our way of saying “thank you” for trusting Land O’Lakes and inviting us into your home. Membership is free, so sign up today.

FREE Sign Up Includes:
  • Our Measuring Cup® Newsletter Preview »
  • Money-Saving and Exclusive Offers
  • Online Recipe Box

Already a Member? Sign In.


YES. Send me the Measuring Cup® Newsletter.
Cancel and Go Back

Forgot Your Password?

Please correct the items(s) in red below

    We'll email instructions to the address you used to register.

    Reset My Password Cancel and Go Back

    Confirmation Email Sent

    We've sent a confirmation email to the address associated with your account. Check your email and follow the link within 3 hours in order to complete the password reset process.



    Starting February 15th, you will not be able to access your Simple Rewards account due to routine site maintenance. Accounts will return to normal functionality on February 29th.

    Thank you for visiting

    Not a Simple Rewards Member? Join Now. Forgot Your Password?

    Check Your Email

    Look for an email soon with instructions to reset your password.

    If you did not receive the email, please check your email junk folder (just in case) or contact us.

    Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.

    Please correct the item(s) in red below

    *These fields are required


    Your question has been submitted.

    Close Window