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Shrimp fettuccine alfredo tossed with fresh vegetables makes an easy main dish.
Cook fettuccine in 2-quart saucepan according to package directions. Drain pasta; return to saucepan.
Add American cheese, Parmesan cheese and half & half. Cook over medium heat, stirring constantly, 3-5 minutes or until cheeses are melted.
Meanwhile, melt butter in 10-inch skillet until sizzling; add garlic. Cook over medium-high heat 1 minute. Add snap peas, cauliflower, carrots and red pepper. Continue cooking, stirring occasionally, 5-7 minutes or until vegetables are crisply tender. Add shrimp; cook 1-2 minutes or until shrimp are heated through. Stir vegetable mixture into fettuccine mixture.
Dietary Fiber: 2g
it was great
Everyone liked this recipe. So easy
for the sauce i added lil bit of store bought alfredo to the mix and goya seasoning for the shrimp. very good
Prep not complicated or time consuming - good meal to serve for family and guests. Substituted 1/2 pint light cream for half & half.
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/1231
© 2014 Land O'Lakes, Inc.
We recently developed a recipe for a Yule Log Cake for our 2014 Holiday Brochure. In my family, our holiday traditions revolved around cut-out cookies; a Yule Log was never part of the mix. So I was intrigued and did a little bit of research to see what this was all about.
Bring the bold flavors of
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We recently developed a recipe for a Yule Log Cake for our 2014 Holiday Brochure. In my family, our holiday traditions revolved around cut-out cookies; a Yule Log was never part of the mix. So I was intrigued and did a little bit of research to see what this was all about. More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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