Shredded Beef Tacos

Shredded Beef Tacos

These tacos are great for a potluck or informal get together where guests can serve themselves.

15 min.prep time 5:15total time
16 servings
141 Rating

Ingredients

Tacos

1 (5- to 6-pound) boneless chuck beef roast, cut into 8 pieces
1 cup salsa
1 large (1 cup) onion, chopped
1 (4-ounce) can chopped green chiles
1 tablespoon finely chopped fresh garlic
1/2 cup water
1 (1.25-ounce) package taco seasoning mix
16 (8-inch) flour tortillas, warmed

Toppings

2 cups chopped lettuce
8 ounces (2 cups) shredded Cheddar cheese
Sour cream, salsa, chopped avocado and/or chopped tomato, if desired

Directions

Place roast pieces, salsa, onion, chiles and garlic into 5- to 6-quart slow cooker. Combine water and taco seasoning in small bowl. Pour over beef. Cover; cook on High heat setting for 5 to 6 hours or on Low heat setting for 6 to 8 hours, or until beef is tender.

Remove meat from slow cooker, reserving juices. Shred using 2 forks; return to juices in slow cooker. Using slotted spoon, spoon about 1/3 cup meat mixture into center of each tortilla; top with lettuce and cheese. Serve with additional toppings as desired.

Recipe Tip

Read more about this recipe on Recipe Buzz® Blog.

Nutrition Facts (1 serving without additional toppings)

Calories: 650

Fat: 37g

Cholesterol: 165mg

Sodium: 610mg

Carbohydrates: 24g

Dietary Fiber: 1g

Protein: 52g

Recipe #13323©2005Land O'Lakes, Inc.

Recipe Comments & Reviews

Made this for a big group using six pounds of pork loin, and though it went over well, the pork was a little dull. Next time I would double the seasonings.

Comment On This Recipe

Please correct the item(s) in red below:
4 Please select a rating

Email address will not be published

Or
Please note, all submissions are screened for content deemed appropriate by Land O'Lakes. Comments are published within 3 business days.
Submit
Thank you, your comment has been submitted for approval

Message:

Your friend thought you might be interested in Shredded Beef Tacos

Latest Blog

No tricks -- Reuben The Cheese Ghost is a treat to make!
September 30, 2014 by Alex

No tricks! Pin this post so that you can follow the easy steps to make Reuben The Cheese Ghost exactly the way the picture looks. If I can make him look like this, so can you! More ...

The Simple Rewards® Club is your personal online resource for exclusive offers and information. It’s also our way of saying “thank you” for trusting Land O’Lakes and inviting us into your home. Membership is free, so sign up today.

FREE Sign Up Includes:
  • Our Measuring Cup® Newsletter Preview »
  • Money-Saving and Exclusive Offers
  • Online Recipe Box

Already a Member? Sign In.

FPO IMAGE

YES. Send me the Measuring Cup® Newsletter.
Cancel and Go Back

Forgot Your Password?

Please correct the items(s) in red below

    We'll email instructions to the address you used to register.

    Reset My Password Cancel and Go Back

    Confirmation Email Sent

    We've sent a confirmation email to the address associated with your account. Check your email and follow the link within 3 hours in order to complete the password reset process.

    Close

    Welcome Back!

    If you are already a member, please sign in.

    Not a Simple Rewards Member? Join Now. Forgot Your Password?

    Check Your Email

    Look for an email soon with instructions to reset your password.

    If you did not receive the email, please check your email junk folder (just in case) or contact us.

    Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.


    Please correct the item(s) in red below

    *These fields are required
    Submit

    Thanks.

    Your question has been submitted.



    Close Window

    Email: