As a busy mother and grandmother, Cindy understands the importance of convenient meals and a well-stocked pantry, as well as the enjoyment that goes into spending time in the kitchen with little ones. Cindy’s idea of relaxing? Making an apple pie that’s just like Mom’s. Let’s hope she shares the recipe.
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This cupcake recipe is perfect for your next celebration.
Heat oven to 350°F. Place paper baking cups into muffin pans; set aside.
Stir together flour, baking powder and 1/2 teaspoon salt in bowl; set aside.
Beat sugar and 3/4 cup butter in another bowl at medium speed, scraping bowl occasionally, until creamy. Add 1 egg at a time, beating well after each addition. Add 1 tablespoon vanilla. Add flour mixture alternately with milk, beating at low speed after each addition, just until mixed.
Divide batter evenly among paper baking cups. Bake 23-28 minutes or until toothpick inserted near center comes out clean. Let stand 10 minutes in pans; remove to cooling racks. Cool completely.
Beat 3/4 cup butter in large bowl at medium speed until creamy. Gradually add powdered sugar and 1/8 teaspoon salt alternately with half & half and 1 teaspoon vanilla, scraping bowl often, until well mixed. Stir in corn syrup. Frost cupcakes.
Chocolate Frosting: Add 2 to 3 squares melted and cooled unsweetened baking chocolate.
Lemon or Orange Frosting: Stir in 1 tablespoon freshly grated lemon or orange zest.
Creamy Coconut Frosting: Stir in 1 1/2 teaspoons coconut extract or flavoring.
Dietary Fiber: 0g
I did not use the icing recipe with the cupcake recipe; I use another icing recipe.VERY EASY AND TASTY. I made them for my Belgian fiance and his family for the first time and they LOVED THEM!
This is a very basic white cake recipe. The flavor is good, but nothing spectacular -- not dry, but not too moist either. I used a standard buttercream frosting instead of the one in the recipe.
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/1319
© 2014 Land O'Lakes, Inc.
We recently developed a recipe for a Yule Log Cake for our 2014 Holiday Brochure. In my family, our holiday traditions revolved around cut-out cookies; a Yule Log was never part of the mix. So I was intrigued and did a little bit of research to see what this was all about.
Bring the bold flavors of
ginger and sesame to a
variety of meals.
We recently developed a recipe for a Yule Log Cake for our 2014 Holiday Brochure. In my family, our holiday traditions revolved around cut-out cookies; a Yule Log was never part of the mix. So I was intrigued and did a little bit of research to see what this was all about. More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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