Hot Fudge Sundae Cocoa

Hot Fudge Sundae Cocoa

Ice cream floating in rich velvety hot fudge cocoa makes an irresistible dessert beverage hot coco

10 min. prep time
4 servings
151 Rating



1 cup milk
3/4 cup hot fudge ice cream topping
1/8 teaspoon ground cinnamon


2 cups vanilla or your favorite ice cream
Hot fudge ice cream topping, warmed
Maraschino cherries, if desired


Combine half & half, milk, 3/4 cup hot fudge topping and cinnamon in 2-quart saucepan. Cook over medium heat, stirring constantly, 10-15 minutes or until mixture just comes to a boil. Remove from heat.

To serve, place 1 cup cocoa into large mug. Add 1/2 cup ice cream. Top with whipped cream; drizzle with warm hot fudge. Top with maraschino cherry, if desired.

Nutrition Facts (1 serving)

Calories: 450

Fat: 21g

Cholesterol: 50mg

Sodium: 210mg

Carbohydrates: 58g

Dietary Fiber: 1g

Protein: 10g

Recipe #13731©2006Land O'Lakes, Inc.

Recipe Comments & Reviews

Made this with a three chilies chocolate fudge sauce. Absolutely amazing.

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