Cranberry Chocolate Chip Biscotti

Cranberry Chocolate Chip Biscotti

A flavorful cranberry, orange and chocolate chip biscotti made easy with the use of a packaged muffin mix.

20 min.prep time 1:40total time
3 dozen cookies
131 Rating

Ingredients

Biscotti

1 (16.4 to 18.25-ounce) package chocolate chip muffin mix
3/4 cup all-purpose flour
1/2 cup Land O Lakes® Butter, melted
1/2 cup sweetened dried cranberries, chopped
2 teaspoons freshly grated orange peel

Glaze

1 cup powdered sugar
2 tablespoons orange juice

Directions

Heat oven to 350°F. Combine all biscotti ingredients in large bowl. Beat at medium speed until well mixed.

Divide dough in half. Shape each half into 13-inch long log. Place logs, 4 inches apart, onto ungreased cookie sheet. Bake 25 minutes. Remove from oven; cool on cookie sheet 15 minutes.

Reduce oven temperature to 325°F. Cut each log into 1/2-inch diagonal slices with sharp knife. Place slices onto same cookie sheet, cut-side down. Bake 10 minutes. Turn slices over; continue baking for 8 to 10 minutes or until lightly browned. Cool completely.

Combine powdered sugar and orange juice in small bowl; mix well. Drizzle over cooled biscotti.

Recipe Tip

Read more about this recipe on Recipe Buzz® Blog.

Nutrition Facts (1 biscotti)

Calories: 120

Fat: 5g

Cholesterol: 20mg

Sodium: 115mg

Carbohydrates: 17g

Dietary Fiber: 1g

Protein: 2g

Recipe #13895©2007Land O'Lakes, Inc.

Recipe Comments & Reviews

I like this recipe very much. This is the first occasion for me to make cookies using a pre-packed mix for another product as the base for my cookies. It worked well. I liked the combination of flavors. Thanks for the recipe..
Great flavor, The only thing i would change is : Bake according to muffin not biscotti recipe
soak dried cranberries in warm water for a couple
of minutes.

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