As a busy mother and grandmother, Cindy understands the importance of convenient meals and a well-stocked pantry, as well as the enjoyment that goes into spending time in the kitchen with little ones. Cindy’s idea of relaxing? Making an apple pie that’s just like Mom’s. Let’s hope she shares the recipe.
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These tartlets feature three kinds of caramelized nuts and chocolate in a tender buttery crust--irresistible!!
Heat oven to 350°F.
Combine all crust ingredients in bowl. Beat at medium speed until mixture forms dough.
1 level tablespoon
crust mixture onto bottom and up sides of 36 ungreased mini muffin pan cups. Bake 11-13 minutes or until edges are lightly browned. Remove from oven; sprinkle
mini chocolate chips into each crust. Set aside.
Combine 3/4 cup powdered sugar, 1/3 cup butter and corn syrup in 1-quart saucepan. Cook over medium heat, stirring constantly, 4-5 minutes or until mixture just comes to a boil. Remove from heat; stir in nuts.
1 level teaspoon
filling mixture into each crust. (Do not over fill.) Bake 5 minutes. Remove from oven; cool in pan 5 minutes. Run sharp knife around outside of crusts to loosen tarts. Remove tarts from pans; cool completely. Sprinkle with powdered sugar.
Dietary Fiber: 0g
I only got to eat one because when I went back for seconds they were gone. My family has already requested them again and I am sure they will become a holiday staple.
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/1590
© 2014 Land O'Lakes, Inc.
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We recently developed a recipe for a Yule Log Cake for our 2014 Holiday Brochure. In my family, our holiday traditions revolved around cut-out cookies; a Yule Log was never part of the mix. So I was intrigued and did a little bit of research to see what this was all about. More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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