1/4 cup ranch dressing
1 tablespoon real bacon bits
1 tablespoon green olives, drained, chopped, if desired
8 slices multi-grain bread
8 ounces thinly sliced deli turkey
8 ounces thinly sliced salami
8 slices tomato
4 leaves leaf lettuce
- For 2 double-decker sandwiches (as pictured)
, use 6 slices bread. Spread ranch dressing mixture onto 1 side of 4 slices bread; layer with ingredients as described above except do not top with bread slices. Spread both sides of remaining 2 slices bread with ranch dressing mixture; place onto 2 sandwich stacks. Invert remaining sandwich stacks over bread slices.
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