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Tea and cookies are made to enjoy together. These delicate wafer cookies are filled with buttercream for a dainty tea time treat.
Dietary Fiber: 0g
These cookies are so delicious and addictive. I made them heart shaped for a Valentine's Day Tea Party and my friend told me that the girls loved them. I'm planning to make them again, they are just melt in your mouth delicious!
The person below who rated one star obviously didn't put the cream filling inside, as the sweetness comes from the filling! They are one of our family's all-time favorite cookies. Fussy to make, YES, but SO worth the result!!
I made the middle with almond instead of fruit flavored. These are my all time favorite cookie
This is the best cookie, I first had it at my bridal shower 31 years ago and I still love these and will make them for my daughter
Excellent recipe. These cookies are not to be eaten without the filling as the cookie itself has no sugar. It's the filling that gives it it's sweetness. Be careful......they are addictive. Also, this cookie does not freeze well so don't make more than a day or two ahead.
I have made these cookies for 40 years for holiday's and wedding's. everyone like's them.Joan
These were so good--tiny and flaky. Great for little girls' tea parties or birthday parties with the pastel icing. I put little plates of these on the decorated table along with the birthday cake for my daughter's 7th birthday. She was so thrilled.
These were AWFUL. They reminded me of the communion wafers we had as a kid in church. No flavor, except the flour. I ended up throwing them away. I wouldn't recommend. One good thing, they were easy to roll and cut out with cookie cutters.
OMG Delicious!! These cookies are so worth the extra bit of effort to prepare. So rich and buttery. Everyone that tries this cookie loves it. Make them for weddings, birthdays, Christmas and Valentine's Day!!
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/1834
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Let’s be honest – I’m always looking for quick meal ideas. By the time I get home from work, I have about a half hour to throw dinner together and get it on the table. Most (okay, ALL of the time) I have an unhappy one-year-old pulling at my leg as if to say, “Mom, why is there not food on my high chair tray yet?!” So, when it comes to meals, the quicker the better.
Bring the bold flavors of
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You know the old saying, “I scream, you scream, we all scream for ice cream,” right? Well, ice cream is a favorite, but if there is any summertime sweet treat that I find to be scream-worthy , it is, hands down, the s’more. More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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