Samantha's love for cooking and baking is homegrown. Her mother and grandmother taught her the basics. But she also gets creative inspiration from her sister, a chef at a French café. Samantha's overall philosophy on food is simple: it should taste good, and make people happy.
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Tea and cookies are made to enjoy together. These delicate wafer cookies are filled with buttercream for a dainty tea time treat.
Dietary Fiber: 0g
These cookies are so delicious and addictive. I made them heart shaped for a Valentine's Day Tea Party and my friend told me that the girls loved them. I'm planning to make them again, they are just melt in your mouth delicious!
The person below who rated one star obviously didn't put the cream filling inside, as the sweetness comes from the filling! They are one of our family's all-time favorite cookies. Fussy to make, YES, but SO worth the result!!
I made the middle with almond instead of fruit flavored. These are my all time favorite cookie
This is the best cookie, I first had it at my bridal shower 31 years ago and I still love these and will make them for my daughter
Excellent recipe. These cookies are not to be eaten without the filling as the cookie itself has no sugar. It's the filling that gives it it's sweetness. Be careful......they are addictive. Also, this cookie does not freeze well so don't make more than a day or two ahead.
I have made these cookies for 40 years for holiday's and wedding's. everyone like's them.Joan
These were so good--tiny and flaky. Great for little girls' tea parties or birthday parties with the pastel icing. I put little plates of these on the decorated table along with the birthday cake for my daughter's 7th birthday. She was so thrilled.
These were AWFUL. They reminded me of the communion wafers we had as a kid in church. No flavor, except the flour. I ended up throwing them away. I wouldn't recommend. One good thing, they were easy to roll and cut out with cookie cutters.
OMG Delicious!! These cookies are so worth the extra bit of effort to prepare. So rich and buttery. Everyone that tries this cookie loves it. Make them for weddings, birthdays, Christmas and Valentine's Day!!
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/1834
© 2014 Land O'Lakes, Inc.
Who doesn’t like Halloween? As you know, this is the time of year I let the boys decorate cookies with crazy eyes, spikes, legs and black icing. Yes, you read that right…black icing. The scarier and more crazy-looking things are, the more the boys are into it.
Bring the bold flavors of
ginger and sesame to a
variety of meals.
Who doesn’t like Halloween? As you know, this is the time of year I let the boys decorate cookies with crazy eyes, spikes, legs and black icing. Yes, you read that right…black icing. The scarier and more crazy-looking things are, the more the boys are into it. More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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