Mallory always felt food would play a huge part in her life and career. As part of a family that loved cooking and spending dinner together, she equated food with having a good time.
Get to know the members of the Land O’Lakes Co-op with a seasonal look at family life on the dairy farm.
View our story
Tea and cookies are made to enjoy together. These delicate wafer cookies are filled with buttercream for a dainty tea time treat.
Dietary Fiber: 0g
These are DELICIOUS!!!My favorite cookie of all time!They do take a while to make but oh so worth it.I made a batch for a baby shower and I secretly watched people only take 1 or 2 and then go back for handfuls! They are absoloutely DELICIOUS!!!
These cookies are so delicious and addictive. I made them heart shaped for a Valentine's Day Tea Party and my friend told me that the girls loved them. I'm planning to make them again, they are just melt in your mouth delicious!
The person below who rated one star obviously didn't put the cream filling inside, as the sweetness comes from the filling! They are one of our family's all-time favorite cookies. Fussy to make, YES, but SO worth the result!!
I made the middle with almond instead of fruit flavored. These are my all time favorite cookie
This is the best cookie, I first had it at my bridal shower 31 years ago and I still love these and will make them for my daughter
Excellent recipe. These cookies are not to be eaten without the filling as the cookie itself has no sugar. It's the filling that gives it it's sweetness. Be careful......they are addictive. Also, this cookie does not freeze well so don't make more than a day or two ahead.
I have made these cookies for 40 years for holiday's and wedding's. everyone like's them.Joan
These were so good--tiny and flaky. Great for little girls' tea parties or birthday parties with the pastel icing. I put little plates of these on the decorated table along with the birthday cake for my daughter's 7th birthday. She was so thrilled.
These were AWFUL. They reminded me of the communion wafers we had as a kid in church. No flavor, except the flour. I ended up throwing them away. I wouldn't recommend. One good thing, they were easy to roll and cut out with cookie cutters.
OMG Delicious!! These cookies are so worth the extra bit of effort to prepare. So rich and buttery. Everyone that tries this cookie loves it. Make them for weddings, birthdays, Christmas and Valentine's Day!!
Email address will not be published
How Did This Recipe Work Out for You?
Please return to landolakes.com to rate and review this recipe.
Your comments and suggestions are appreciated by others.
This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/1834
© 2015 Land O'Lakes, Inc.
We’re entering a new phase in our life as new parents – the dinnertime meltdown stage (or the “witching hour” as I like to call it). We rush home from daycare, singing “Wheels on the Bus” as many times as it takes to keep him entertained on the 10-minute car ride. It’s the same song and dance when we get home, while his daddy finishes up work and I’m hectically trying to empty the dishwasher, make dinner and keep our little guy from hiding the dog food between the couch cushions.
Bring the bold flavors of
ginger and sesame to a
variety of meals.
Everyone’s first thought for a sports party is savory appetizers – but let’s not forget about the best part of a meal…dessert! Whether you’re feeding hungry kids or hungry friends, a sweet treat is always a welcome addition to your tailgating spread. More ...
The Simple Rewards® Club is your personal online resource for exclusive offers and information. It’s also our way of saying “thank you” for trusting Land O’Lakes and inviting us into your home. Membership is free, so sign up today.
We'll email instructions to the address you used to register.
We've sent a confirmation email to the address associated with your account. Check your email and follow the link within 3 hours in order to complete the password reset process.
If you are already a member, please sign in.
Look for an email soon with instructions to reset your password.
If you did not receive the email, please check your email junk folder (just in case) or contact us.
Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
Your question has been submitted.
Your email has been sent. Thanks for sharing this Land O Lakes recipe!