Caramel Rocky Road Bars

Caramel Rocky Road Bars

Rocky road bars chock full of caramel, peanut, marshmallow and chocolate. BEWARE--these bars may be deliciously habit-forming!

20 min.prep time 1:55total time
48 bars
444 Ratings

Ingredients

Crumb Mixture

2 cups all-purpose flour
1 1/2 cups quick-cooking oats
1 cup sugar
1 cup Land O Lakes® Butter, softened
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup chopped salted peanuts

Filling

1 (17.5-ounce) jar caramel topping
1 cup salted peanuts
4 cups miniature marshmallows
1 1/2 cups milk chocolate chips

Directions

Heat oven to 350°F. Combine all crumb mixture ingredients except 1/2 cup chopped peanuts in large bowl. Beat at low speed, scraping bowl often, until mixture resembles coarse crumbs. Stir in 1/2 cup chopped peanuts. Reserve 1 cup crumb mixture; set aside.

Press remaining crumb mixture onto bottom of greased and floured 15x10x1-inch jelly-roll pan. Bake 15-17 minutes or until lightly browned.

Spread caramel topping evenly over hot, partially baked crust. Sprinkle with 1 cup peanuts, marshmallows and chocolate chips. Crumble reserved crumb mixture over chocolate chips.

Continue baking 20-25 minutes or until crumb mixture is lightly browned. Refrigerate at least 1 hour or until firm. Cut into bars.

Recipe Tip

Line pan with greased aluminum foil for easy removal and cutting.

Nutrition Facts (1 bar)

Calories: 180

Fat: 8g

Cholesterol: 10mg

Sodium: 140mg

Carbohydrates: 24g

Dietary Fiber: <1g

Protein: 3g

Recipe #2357©1995Land O'Lakes, Inc.

Recipe Comments & Reviews

Very easy to make, freezes well and enjoyed by many. Makes double the size of brownies.
i'm a middle school boy who made these for my friends. everyone liked them i enjoyed these alot and this is also the first time i made this recipe and i loved it but i would cut back on the marshmellows a little maybe two cupsand there was a little change instead of regular caramel I used butterscotch caramel but this is a ***** recipe i'm sure you and your family would enjoy them thanxs! Shane
I would not make this again. Sounds so good, but it's not!
Oh my gosh! This recipe is out of this world!!!!!! Easy to make and was a big hit at our family gathering. I will definately be making these again. Try them....you won't be disappointed.

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