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Chocolate cookies, drizzled with glaze, will disappear fast.
Dietary Fiber: 0g
These cookies looked good, but the tasted nasty. Kinda chewey with little flavor. I would not waste the time and money making them again.
We loved this! I added about a teaspoon of vanilla and used the dark chocolate chips. Very easy and very delicious!
Quick and delicious - I've made them many times
I needed to make a hostess thank-you gift and scrolled through the on-line recipes at Land O'Lakes. Amy's Mud Puddles jumped out at me because of I had all the ingredients and it appeared easy, yet elegant to package as a gift. The cookies are amazingly easy to prepare and bake. I did substitute vanilla frosting to drizzle as I have never been very good at creating icing from powder sugar. I can't get the liquid portion correct. But drizzling vanilla icing over the top created a beautiful cookie. I had a chinese-take out gift box and viola...a lovely hostess gift! I would definitely make these again and give as a gift. They are easy and rich and look like you spent a lot of time preparing.
These were soooo good. Everyone loved them
It seems something missing inthis recipesuch as egg!
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/188
© 2014 Land O'Lakes, Inc.
I admit it: I let my kids have chocolate cake for breakfast this week. Some of you are probably shocked and questioning whether I am fit to be a mom. However, I know there are a handful of “my people” who are saying, “See, I knew we could do this!”
Bring the bold flavors of
ginger and sesame to a
variety of meals.
I admit it: I let my kids have chocolate cake for breakfast this week. Some of you are probably shocked and questioning whether I am fit to be a mom. However, I know there are a handful of “my people” who are saying, “See, I knew we could do this!” More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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