Rebecca's journey into the food world was a little different than that of her coworkers. She didn't grow up in her grandmother's kitchen and there was no secret spaghetti sauce recipe. Her mother, who owned a home daycare center, needed to prepare large quantities of kid-friendly food as quickly as possible.
Get to know the members of the Land O’Lakes Co-op with a seasonal look at family life on the dairy farm.
View our story
Herb-seasoned chicken recipe that is All-American and has the added convenience of oven frying.
Heat oven to 350°F. Melt butter in 13x9-inch baking pan in oven.
Meanwhile, combine stuffing mix, parsley, sage and garlic powder in 9-inch pie pan; mix well.
Dip chicken pieces into melted butter, then roll in seasoned crumb mixture to coat. Place in prepared pan, skin-side up. Sprinkle with remaining crumbs.
Bake 70-80 minutes or until internal temperature reaches at least 165°F and juices run clear when pierced with a fork.
Dietary Fiber: 0g
Great recipe, made 50 drumsticks for a patio party, they were gone in minutes and everyone begging for the recipe. Definitely a 5 star
Fantastic! Everyone loved it. I cook for my son's family. My granddaughter 9 years ate it and loved it. She had had a really bad experience with a breaded chicken at Disney in Feb. but her Father and Mother encouraged her to eat it and she had to admit it was "soooooo good!" Me too!
I have a very small family, so I cut his recipe in half, and substituted drumsticks for the whole chicken. Otherwise I followed the instruction - mmmhhh. Excellent !!I will have 2 teenager for 2 weeks for a visit soon. I will definatly make this dinner for them.
Email address will not be published
How Did This Recipe Work Out for You?
Please return to landolakes.com to rate and review this recipe.
Your comments and suggestions are appreciated by others.
This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/1892
© 2015 Land O'Lakes, Inc.
Caramel and cake. The subtle sweetness of the pound cake combined with the browned butter and toasty sugar flavor in the caramel sauce icing creates a dessert well worth the time to make it.
Caramel and cake. The subtle sweetness of the pound cake combined with the browned butter and toasty sugar flavor in the caramel sauce icing creates a dessert well worth the time to make it. More ...
The Simple Rewards® Club is your personal online resource for exclusive offers and information. It’s also our way of saying “thank you” for trusting Land O’Lakes and inviting us into your home. Membership is free, so sign up today.
We'll email instructions to the address you used to register.
We've sent a confirmation email to the address associated with your account. Check your email and follow the link within 3 hours in order to complete the password reset process.
If you are already a member, please sign in.
Look for an email soon with instructions to reset your password.
If you did not receive the email, please check your email junk folder (just in case) or contact us.
Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
Your question has been submitted.
Your email has been sent. Thanks for sharing this Land O Lakes recipe!