Candied Fruit Bars
Joyful red and green cherries give these cookies a “holiday look.”
10 min.prep time
2 1/2 cups vanilla wafter crumbs
1/2 cup pecan halves
1/3 cup halved candied green cherries
1/3 cup halved candied red cherries
1/3 cup chopped candied pineapple
1 (14-ounce) can sweetened condensed milk
2 tablespoons orange juice
1 teaspoon freshly grated orange peel
1/8 teaspoon ground nutmeg
Heat oven to 350°F. Combine all crust ingredients in medium bowl; mix well. Press onto bottom of ungreased 13x9-inch baking pan. Bake for 8 to 10 minutes or until lightly browned.
Arrange pecans, green cherries, red cherries and pineapple on top. Combine all remaining ingredients in medium bowl; mix well. Pour over fruit and nuts. Bake for 22 to 25 minutes or until edges begin to brown. Cool completely. Cut into bars with sharp, wet knife.
Nutrition Facts (1 bar)
Dietary Fiber: 0g
Recipe #10695©1999Land O'Lakes, Inc.