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This chocolate cookie is simply shaped in a ball, rolled in sugar and decorated with mint candies.
Dietary Fiber: 0g
I made this cookie years and years ago and looked for the recipe online to make it again. The only trouble I had the first time was that the cookies got rock hard after a couple days (not good when you make cookies ahead of time for Christmas). But I think I stuck a carrot in the storing container and they softened up.
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/205
© 2015 Land O'Lakes, Inc.
Sometimes we develop a recipe that we absolutely know needs a step-by-step blog so that you have success in your own kitchen. Creative recipes can be the most complicated to write, and a picture is worth a thousand words.
Sometimes we develop a recipe that we absolutely know needs a step-by-step blog so that you have success in your own kitchen. Creative recipes can be the most complicated to write, and a picture is worth a thousand words. More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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