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Ribs are marinated and then coated with a hot and spicy barbecue sauce in this everyone's favorite grilling recipe.
*Substitute 3 cups apple juice.
Broiling Directions: Prepare ribs as directed above. Do not grill. Heat broiler. Line broiler pan with aluminum foil; grease. Place ribs on prepared broiler pan 5 to 7 inches from heat. Brush with barbecue sauce. Broil, brushing with barbecue sauce and turning occasionally, until ribs are done (6 to 8 minutes). Cook remaining barbecue sauce over medium heat, stirring occasionally, until just comes to a boil (3 to 5 minutes). Serve with ribs.
Dietary Fiber: 0g
My daughter makes this recipe at least every second week (even in the winter) > These ribs are the best i've ever eatem!
I have been making this recipe for years, it is easy and very yummy. I get rave reviews for 'my' ribs every time I serve them
I have used this recipe for years for ribs from the LOL Cookbooks. It is easy and my family's favorite. I always make double the rib sauce because everyone loves it and I freeze the extra for another meal.
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/2187
© 2015 Land O'Lakes, Inc.
Today marks a quarter of a century for me on this beautiful planet. Twenty-five years of learning, exploring, and stuffing my face with delicious eats. And I can’t think of a better way to celebrate than to spend a relaxing day in the kitchen.
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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