As a busy mother and grandmother, Cindy understands the importance of convenient meals and a well-stocked pantry, as well as the enjoyment that goes into spending time in the kitchen with little ones. Cindy’s idea of relaxing? Making an apple pie that’s just like Mom’s. Let’s hope she shares the recipe.
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Top your favorite ice cream with this thick and rich fudge sauce.
Dietary Fiber: 0g
This is very easy and good recipe. Because I like a rich and not-to-sweet sauce, I replaced half of the semi-sweet chocolate with unsweetened. If I had bitter sweet chocolate, I would have just used that. I served this over chocolate almond ice cream in the Crispy Totilla Cups recipe on this site. A little whipped cream and toasted almonds topped off a very easy and yummy dessert.
I followed this recipe exactly, and the taste was fabulous, but it was too thick when I poured it over my ice cream. I am used to hot fudge staying more "liquid" over ice cream; this got hard almost like regular fudge. I am going to try and add a little water to it after the chocolate chips and vanilla and see if that helps.
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/2243
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We recently developed a recipe for a Yule Log Cake for our 2014 Holiday Brochure. In my family, our holiday traditions revolved around cut-out cookies; a Yule Log was never part of the mix. So I was intrigued and did a little bit of research to see what this was all about.
Bring the bold flavors of
ginger and sesame to a
variety of meals.
We recently developed a recipe for a Yule Log Cake for our 2014 Holiday Brochure. In my family, our holiday traditions revolved around cut-out cookies; a Yule Log was never part of the mix. So I was intrigued and did a little bit of research to see what this was all about. More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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