Orange Walnut Bread
A hint of orange is the extra special tang in this moist quick nut bread.
20 min.prep time
2 cups all-purpose flour
3/4 cup sugar
1/2 cup milk
1/2 cup orange juice
2 tablespoons freshly grated orange zest
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup chopped walnuts
Heat oven to 350°F. Combine all ingredients
walnuts in large bowl; stir just until moistened. Stir in walnuts.
Spoon batter into greased 8x4-inch loaf pan. Bake for 55 to 65 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pan.
Nutrition Facts (1 serving)
Dietary Fiber: 1g
Recipe #6376B©2006Land O'Lakes, Inc.