Incredibly Creamy Frosting

Incredibly Creamy Frosting

This frosting is so smooth and creamy it's sure to become a favorite for topping cakes and cupcakes.

5 min. prep time
1 3/4 cups
000 Ratings


1/2 cup sour cream
4 cups powdered sugar


Combine sour cream and butter in bowl. Beat at medium speed, scraping bowl often, until well mixed. Add powdered sugar gradually, beating at low speed until frosting is smooth and creamy. Cover; store refrigerated.


Vanilla Cream: Add 1 teaspoon vanilla.

Chocolate Cream: Add 1 (1-ounce) square unsweetened baking chocolate, melted.

Orange Cream: Add 1/2 teaspoon orange flavoring and 1 tablespoon freshly grated orange zest.

Recipe Tip

This recipe makes enough frosting for a 13x9-inch cake or 12 cupcakes.

Nutrition Facts (2 tablespoons)

Calories: 150

Fat: 4g

Cholesterol: <5mg

Sodium: 25mg

Carbohydrates: 29g

Dietary Fiber: 0g

Protein: <1g

Recipe #6845©1995Land O'Lakes, Inc.

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