1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
3/4 cup sugar
1 teaspoon vanilla
1/2 cup milk
1/2 cup mini semi-sweet chocolate chips
4 cups powdered sugar
3 to 5 tablespoons milk
Candy-coated milk chocolate pieces
Posterboard (14x11-inch) paper
- Use custard cup to draw circles on paper for hat brims.
- Batter can be baked in baking cup-lined muffin pan. Prepare and bake as directed. Remove baking cup liners; frost and decorate as desired. 12 cupcakes
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