Becky has spent her entire career cooking and baking, which are also her favorite hobbies outside of work. For her, time spent in the kitchen not only relieves stress, but is lots of fun as well. Becky’s love for baking began as a child, standing on a chair next her mom, adding ingredients and mixing up dough.
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The simple fresh citrus salsa complements the grilled chicken in this easy dish.
Dietary Fiber: 2g
My husband, a notorious picky eater, declared this a keeper! Quick, easy and delicious. The orange and scallion flavors make it a perfect summer dish. I did the same as Robin and used drained mandarin oranges, much easier than segmenting and chopping a whole orange.
made it for a graduation party, very quick and easy to have ready to cook at the last minute, everyone raved about it
This easy recipe produces what looks and tastes like a restaurant dish. I used a large can of mandarin oranges and the drained juice from them. The citrus and green onion combination gives the chicken a fresh, light taste. Wonderful dinner!
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/2368
© 2014 Land O'Lakes, Inc.
As autumn rolls around, I love making apple desserts. I’ve written a couple of times about my hunt for the best apple crisp recipe and how I’m always looking for ways to utilize the crop of apples in our yard. While I do have a couple of stand-by recipes, it’s always nice to try a new spin.
Bring the bold flavors of
ginger and sesame to a
variety of meals.
As autumn rolls around, I love making apple desserts. I’ve written a couple of times about my hunt for the best apple crisp recipe and how I’m always looking for ways to utilize the crop of apples in our yard. While I do have a couple of stand-by recipes, it’s always nice to try a new spin. More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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