As a busy mother and grandmother, Cindy understands the importance of convenient meals and a well-stocked pantry, as well as the enjoyment that goes into spending time in the kitchen with little ones. Cindy’s idea of relaxing? Making an apple pie that’s just like Mom’s. Let’s hope she shares the recipe.
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The simple ingredients in this stew recipe make it super easy and fast.
Dietary Fiber: 3g
I make the ORIGINAL recipe from the Land O'Lakes cookbook called "Savory Crock Hearty Stew" and there is a lot more to the sauce. I think they slimmed down some of the steps to speed up the process, but why mess with a good thing? You cook the sausage (I use breakfast sausage) and veggies the same, but in a separate pan stew up whole canned tomatoes, with half a fresh chopped cabbage, a splash of apple juice (adds a bit of sweetness and counter-acts the bitter flavors), and bay leaf. By the time the sausage and veggies are done you mix in the tomato/cabbage stew into the skillet, stir and serve. It's a family classic that is hearty and delicious!
I DIDN'T EAT IT BUT MADE IT FOR MY HUSBAND'S FISHING TRIP. THEY SAID IT WAS GOOD BUT THAT IS ALL I GOT. HAVEN'T MADE IT SINCE LAST YEAR.
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/2406
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We recently developed a recipe for a Yule Log Cake for our 2014 Holiday Brochure. In my family, our holiday traditions revolved around cut-out cookies; a Yule Log was never part of the mix. So I was intrigued and did a little bit of research to see what this was all about.
Bring the bold flavors of
ginger and sesame to a
variety of meals.
We recently developed a recipe for a Yule Log Cake for our 2014 Holiday Brochure. In my family, our holiday traditions revolved around cut-out cookies; a Yule Log was never part of the mix. So I was intrigued and did a little bit of research to see what this was all about. More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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