Fudge Swirl Ice Cream Squares

Fudge Swirl Ice Cream Squares

This easy-to-make ice cream dessert is a perfect dessert for a summer’s evening meal.

15 min. prep time
9 servings
000 Ratings


2 cups natural granola cereal
1/4 cup firmly packed brown sugar
1/3 cup Land O Lakes® Butter, melted
1 quart (4 cups) vanilla ice cream with fudge swirl, slightly softened*
Chocolate fudge topping, if desired


Stir together 1 3/4 cups granola, brown sugar and butter in small bowl. Press onto bottom of ungreased 8-inch square pan. Freeze 10 minutes.

Spread softened ice cream over crust; sprinkle with remaining granola. Cover; freeze at least 2 hours or until firm.

Cut dessert into squares. Drizzle with fudge topping, if desired.


*Substitute 1 quart (4 cups) your favorite flavor ice cream, slightly softened.

Nutrition Facts (1 serving)

Calories: 340

Fat: 21g

Cholesterol: 45mg

Sodium: 125mg

Carbohydrates: 35g

Dietary Fiber: 3g

Protein: 6g

Recipe #7394©1995Land O'Lakes, Inc.

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