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Pasta bake with spinach -- a tasty new twist for macaroni and cheese.
Dietary Fiber: 3g
It is not tasty!
This is the very first Land o Lakes recipes that hasn't rated five stars - I really feel bad about that. The flavor was great and I really liked the idea. However, it was not very cheesy. Granted, I ate it plain and did not use the spaghetti sauce. That might have made it more moist. I really wanted to like this one!
My family and I loved this recipe! It was really easy to make, and it is indeed a great alternative to traditional mac and cheese.
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/2544
© 2014 Land O'Lakes, Inc.
As autumn rolls around, I love making apple desserts. I’ve written a couple of times about my hunt for the best apple crisp recipe and how I’m always looking for ways to utilize the crop of apples in our yard. While I do have a couple of stand-by recipes, it’s always nice to try a new spin.
Bring the bold flavors of
ginger and sesame to a
variety of meals.
With the fall season in full swing, it’s high time to start breaking out your favorite autumn comfort food. Wild rice soup, homemade breads and anything pumpkin are on the top of my list! Another great way to celebrate autumn is fruit crisps – the perfect way to use seasonal fruit. More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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