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Cream cheese flavored with horseradish and Dijon-style mustard make zesty appetizer roll-ups.
Dietary Fiber: 0g
I thought these were a little bland but my husband thought these were wonderful and I have to make again. I would add more horseradish and maybe do mayo instead of cream cheese. We also just used lettuce.
Roast Beef lovers loved it. I left out the spinach. I also grated the cheese and blended it with the cream cheese mixture. It made it easier to roll and you kept the taste but didn't loose the cheese. I also used 3 pieces of beef as it was very thin. Definitely a keeper!
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/2694
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I admit it: I let my kids have chocolate cake for breakfast this week. Some of you are probably shocked and questioning whether I am fit to be a mom. However, I know there are a handful of “my people” who are saying, “See, I knew we could do this!”
Bring the bold flavors of
ginger and sesame to a
variety of meals.
I admit it: I let my kids have chocolate cake for breakfast this week. Some of you are probably shocked and questioning whether I am fit to be a mom. However, I know there are a handful of “my people” who are saying, “See, I knew we could do this!” More ...
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