Onion & Basil Buns

Onion & Basil Buns

Build a sandwich with Italian roast beef, cheese, tomato, red onion and lettuce on an onion bun.

15 min. prep time
4 sandwiches
000 Ratings

Ingredients

1/2 cup sour cream
1 tablespoon chopped fresh basil leaves*
4 large onion buns, split
4 lettuce leaves
4 thin slices Italian roast beef
4 thin slices tomato
8 thin slices red onion

Directions

Stir together sour cream and basil in bowl.

Spread sour cream mixture onto cut-sides of buns.

Layer bottom half of each bun with 1 lettuce leaf, 2 slices cheese, 1 slice roast beef, 1 slice tomato and 2 slices onion. Cover with top half of bun.


*Substitute 1 teaspoon dried basil leaves.

**Substitute Land O Lakes® Deli American.

Nutrition Facts (1 sandwich)

Calories: 450

Fat: 22g

Cholesterol: 60mg

Sodium: 720mg

Carbohydrates: 40g

Dietary Fiber: 3g

Protein: 22g

Recipe #8677©2001Land O'Lakes, Inc.

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