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Chunks of sweet potatoes and tart apples are baked together with a touch of honey and red pepper in this special side dish - the perfect complement to a Thanksgiving turkey!
Heat oven to 375°F. Melt butter in 13x9-inch baking pan in oven. Stir in all remaining ingredients except sweet potatoes, apples and pecans. Place sweet potatoes in butter mixture; toss to coat. Cover; bake 25-35 minutes or until fork tender.
Stir in apples and pecans. Continue baking, uncovered, stirring once, 15-20 minutes or until apples are tender. Just before serving, sprinkle with chopped parsley, if desired.
Dietary Fiber: 4g
Easy and delicious! Served it with breaded chicken and fresh baked rolls.
very tasty. easy to make
This is a good recipe for making a differant side dish for Thanksgiving.A good balance between sweet and sour with a nice pecan nut crunch.I like to try out differant recipes, you can visit my recipe blog if you wish to athttp://rocksrecipies.blogspot.com/
I fixed this for Thanksgiving. It was colorful, easy to prepare, and had a good tangy taste. I plan to add it to my regular list of side dishes.
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/2717
© 2014 Land O'Lakes, Inc.
I’m not ashamed to admit that winter is my least favorite season. One frustration is shoveling out my car only to have it not start anyway. In winter there is also the constant back and forth of freezing when outside, but sweating when inside. Then there are the foggy glasses. I could go on.…
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I’m not ashamed to admit that winter is my least favorite season. One frustration is shoveling out my car only to have it not start anyway. In winter there is also the constant back and forth of freezing when outside, but sweating when inside. Then there are the foggy glasses. I could go on.… More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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