As a busy mother and grandmother, Cindy understands the importance of convenient meals and a well-stocked pantry, as well as the enjoyment that goes into spending time in the kitchen with little ones. Cindy’s idea of relaxing? Making an apple pie that’s just like Mom’s. Let’s hope she shares the recipe.
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Chocolate and butterscotch chips make this cookie a double winner!
Dietary Fiber: <1g
WOW! Such a simple recipe producing such an amazing cookie! I've always had trouble following a recipe, no matter how easy it was for everyone else, for some reason I just couldn't get mine quite right. But I am totally THRILLED with my batch. I had lots of dough left over, so I wrapped it up and stuck it in the freezer for later. We made our cookies rather large, and still ended up with a couple of dozen. Super fun to do with kids! Just a little on the sweet side, I may try cutting back on some of the sugar next time.
These are on my "dangerous cookie" list. I can't resist them!
I made these as a Mother's Day gift for my 85-year-old mother-in-law. She was thrilled. Of course my husband and I sampled them before we gave them to her. Delicious! Crunchy and chewie at the same time. My husband said this recipe is a "keeper" I doubled the recipe, doubling everything except the chocolate chips. They turned out great!
I love butterscotch chips and try just about any recipe I come across with them as an ingredient. These I love! It is a great chocolate chip cookie with just a touch of the butterscotch. Will definitely be making them again. Also an easy recipe to make since the cookie base is similar to many chocolate chip cookie recipes I've used.
Absolutely the best recipe I have ever made - it was the hit of the cookie exchange last year. Family loves it and asks for it again and again. For variety, I use white chips in place of butterscotch.....YUMMY!
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/2730
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Some people say their weakness is chocolate. Others say potato chips. My weakness is brunch. The sweet and savory combinations of brunch food are irresistible. I have spent many hours in search of the best brunch in town, and I am being totally honest when I say I found it in my own kitchen.
Bring the bold flavors of
ginger and sesame to a
variety of meals.
Some people say their weakness is chocolate. Others say potato chips. My weakness is brunch. The sweet and savory combinations of brunch food are irresistible. I have spent many hours in search of the best brunch in town, and I am being totally honest when I say I found it in my own kitchen. More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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