Becky has spent her entire career cooking and baking, which are also her favorite hobbies outside of work. For her, time spent in the kitchen not only relieves stress, but is lots of fun as well. Becky’s love for baking began as a child, standing on a chair next her mom, adding ingredients and mixing up dough.
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Chocolate and butterscotch chips make this cookie a double winner!
Dietary Fiber: <1g
WOW! Such a simple recipe producing such an amazing cookie! I've always had trouble following a recipe, no matter how easy it was for everyone else, for some reason I just couldn't get mine quite right. But I am totally THRILLED with my batch. I had lots of dough left over, so I wrapped it up and stuck it in the freezer for later. We made our cookies rather large, and still ended up with a couple of dozen. Super fun to do with kids! Just a little on the sweet side, I may try cutting back on some of the sugar next time.
These are on my "dangerous cookie" list. I can't resist them!
I made these as a Mother's Day gift for my 85-year-old mother-in-law. She was thrilled. Of course my husband and I sampled them before we gave them to her. Delicious! Crunchy and chewie at the same time. My husband said this recipe is a "keeper" I doubled the recipe, doubling everything except the chocolate chips. They turned out great!
I love butterscotch chips and try just about any recipe I come across with them as an ingredient. These I love! It is a great chocolate chip cookie with just a touch of the butterscotch. Will definitely be making them again. Also an easy recipe to make since the cookie base is similar to many chocolate chip cookie recipes I've used.
Absolutely the best recipe I have ever made - it was the hit of the cookie exchange last year. Family loves it and asks for it again and again. For variety, I use white chips in place of butterscotch.....YUMMY!
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/2730
© 2014 Land O'Lakes, Inc.
I admit it: I let my kids have chocolate cake for breakfast this week. Some of you are probably shocked and questioning whether I am fit to be a mom. However, I know there are a handful of “my people” who are saying, “See, I knew we could do this!”
Bring the bold flavors of
ginger and sesame to a
variety of meals.
I admit it: I let my kids have chocolate cake for breakfast this week. Some of you are probably shocked and questioning whether I am fit to be a mom. However, I know there are a handful of “my people” who are saying, “See, I knew we could do this!” More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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